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Meet the producers
Many of Hampshire’s farmers and producers are passionate about what they do and dedicated to producing first class food. That’s why Hampshire is blessed with such a wide choice of excellent local food products.
Find out more about the faces behind our food, what inspires and motivates them and what they love about Hampshire.
The Hampshire Jam and Chutney Company
Sue and her team don't just make jam, they also organise 'jamming sessions' to make your own!
Hyden Farm
A small organic family farm situated on the edge of the South Downs Way
Laverstoke Park Farm
Passionate producers of organic buffalo mozzarella, buffalo milk ice cream and wild boar burgers!
Newlyns Farm and Cookery School
A fourth generation farming family with two farm shops and a café with small animal area for children
Hildon
Hildon natural mineral water is enriched with essential minerals from the Hampshire chalk downs
Winchester City Mill
14 tonnes of flour is produced in the centre of historic Winchester each year!
Andwell Brewing Company
A real-ale micro-brewery running brewery tours and a shop selling cask and bottled beer
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